10049 - Flatiron (Corned Beef) - (2.00 lb.)
The Corned Beef Flatiron is a great way to enhance the trendy flatiron entre.
Our supplier purposely leaves the center seam in the flatiron to prove it is a flatiron not a similar, lower quality cut.
Corned Beef Flatiron is traditionally made with brisket, but this new take on an old favorite will delight you with mouth-watering tenderness!
We recommend 6-8 hours in the crockpot and then dinner is ready!
Our supplier has been careful to use brine without any MSG, nitrates or dairy products.
Ingredients: Beef, Water, Sea Salt, Garlic Powder, Nutmeg, Coriander, Citric Acid, Natural Spices (Cloves, Cinnamon, Allspice).
Each Corned Beef Flatiron averages 2.00 pounds.
All of our beef products are 100% grass-fed and grass-finished.
We recommend freezing for long term storage.
Once thawed, items may be stored for 3-5 days in the refrigerator.