Chili Peppers, Red (Crushed) - Kosher - ORGANIC - (1.05 oz. Bottle)
A must for Mexican and African cooking, chili flakes will liven up any dish.
Suggested Uses: Use in marinara sauce, as a pizza topping, in scrambled eggs, on grilled vegetables and meats.
Safety Guidelines: Chilis can be irritating to eyes and skin; use caution when handling.
Botanical Name: Capsicum annuum L.
Kosher: KSA Certified
Organic: QAI Certified Organic