Dill (Seed) (Whole) - Kosher - ORGANIC - (1.00 lb.)
For over 400 years, dill's claim to fame has been the dill pickle.
Of course, this plant's seeds - and leafy tops - make other culinary contributions, too.
They're flavor has been described as a mix of anise, parsley and celery, they're aroma as a combination of citrus, fennel and mint.
Botanical Name: Anethum graveolens L.
Kosher: KSA Certified
Organic: QAI Certified Organic