English Breakfast (Traditional) - Kosher - (1.00 lb.)
Traditional Blend English Breakfast Tea, with its full, robust, malty and slight citrus flavor, is one of the most popular blends of black tea.
It's a good choice for those who prefer a bit of milk or sweetener in their tea and is hearty enough to pair with a full breakfast or a tea-time snack of freshly baked scones.
Directions: To enjoy, pour 6 ounces simmering water (185ºF preferred) over one teaspoon of tea. Steep 4 to 5 minutes, strain and serve immediately.
Botanical Name: Camellia sinensis L.
Kosher: KSA Certified