Fenugreek Seeds (Whole) - Kosher - (1.00 lb.)
Whole Fenugreek Seeds are used both whole and ground to season a wide variety of ethnic cuisines.
Whole seeds are often kept for toasting and grinding right before use to get maximum flavor and aroma.
Suggested Uses: Toast and grind seeds for fresh powder or include whole in seasoning and pickling blends. Also used to make wellness tea and in body care products, particularly shampoo. Fenugreek seeds are also commonly used to make a wellness tea.
Botanical Name: Trigonella foenum-graecum L.
Kosher: KSA Certified