10057 - Kidney - (1.00 lb.)
Grass-fed Beef Kidney is awaiting your favorite kidney recipe.
Kidneys share many of the same health benefits as liver: high in Vitamin A, Iron, B Vitamins, and low in fat.
Tenderize Beef Kidney by soaking it in buttermilk or a mixture of lemon juice and water for several hours.
Then cook with onions, garlic, bacon, or aromatic herbs such as thyme to offset the rich flavor.
Each package weighs approximately 1.00 pound.
All of our beef products are 100% grass-fed and grass-finished.
We recommend freezing for long term storage.
Once thawed, items may be stored for 3-5 days in the refrigerator.